{"id":90533,"date":"2015-06-15T06:00:31","date_gmt":"2015-06-15T05:00:31","guid":{"rendered":"http:\/\/www.intouchrugby.com\/magazine\/?p=90533"},"modified":"2016-06-15T19:48:48","modified_gmt":"2016-06-15T18:48:48","slug":"a-fathers-day-treat-from-rosebud-preserves","status":"publish","type":"post","link":"https:\/\/www.intouchrugby.com\/magazine\/a-fathers-day-treat-from-rosebud-preserves\/","title":{"rendered":"A Father\u2019s Day Treat from Rosebud Preserves"},"content":{"rendered":"<p>A Father\u2019s Day Treat from Rosebud Preserves<\/p>\n<p>If you are looking for a delicious treat for your Dad on Father\u2019s Day then look no further than Rosebud Preserves. This year they have carefully selected three of their delicious handmade pickles and chutneys, and placed them in an elegant house branded gift box for your Dad to enjoy.<\/p>\n<p>Located in the Yorkshire Dales at Masham, Rosebud Preserves has been making its superb jams, marmalades, jellies and chutneys since 1989. The company is proud of its use of traditional methods to make tempting products, as well as sourcing the finest local and seasonal produce wherever possible.<\/p>\n<p>A Gentleman\u2019s Selection (\u00a312.90) \u2013 three of Rosebud\u2019s tempting pickles and chutneys presented in a gift box. It contains the following:<\/p>\n<p>Great Yorkshire Pickle (198g)<br \/>\nA dark, rich British pantry classic, prepared with traditional garden vegetables and Black Sheep Ale. Excellent with Pork Pie and Farmhouse Cheddar.<br \/>\nOnions, suede, carrot, celery (in varying proportions) 47%, dates, malt vinegar (barley), tomatoes, unrefined sugar, molasses, Black Sheep Riggwelter Ale (barley) 2.5%, mustard seeds,<br \/>\nfresh ginger, fresh garlic, sea salt, cinnamon, cayenne pepper.<\/p>\n<p>Traditional Piccalilli (170g)<br \/>\nFresh, piquant and mouth watering. A unique pantry classic bursting with savoury character. Perfect with Camembert and Cold Roast Ham.<br \/>\nVegetables in varying proportions 88% (tomatoes, onions, cucumbers, red peppers, cauliflower, courgettes, green peppers), cider vinegar, unrefined sugar,<br \/>\nmalt vinegar (barley), wholemeal flour (wheat), mustard seed, fresh garlic, turmeric, celery seed.<\/p>\n<p>Spiced Plum Chutney (198g)<br \/>\nDeep, dark and richly spiced with cloves, ginger, allspice and molassed sugar.<br \/>\nServe with Cold Chicken and Mature Cheddar.<br \/>\nPlums 49%, onions, apples, raisins, unrefined sugar, malt vinegar (barley), fresh garlic,<br \/>\nsea salt, ground ginger, allspice, ground cloves, cinnamon.<\/p>\n<p>Rosebud Preserves does not use any artificial flavourings, preservatives or pectin in its products, relying instead on generous quantities of ingredients and the natural properties of carefully sourced produce to achieve wonderful flavours.<\/p>\n<p>All the products listed are available to buy online at <a href=\"http:\/\/www.rosebudpreserves.co.uk\">rosebudpreserves.co.uk<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A Father\u2019s Day Treat from Rosebud Preserves If you are looking for a delicious treat for your Dad on Father\u2019s Day then look no further than Rosebud Preserves. This year they have carefully selected three of their delicious handmade pickles and chutneys, and placed them in an elegant house branded gift box for your Dad [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[5934,10652,5983,16738,16737,10355],"class_list":["post-90533","post","type-post","status-publish","format-standard","hentry","category-ulster-rugby","tag-day","tag-fathers","tag-from","tag-preserves","tag-rosebud","tag-treat"],"_links":{"self":[{"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/posts\/90533","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/comments?post=90533"}],"version-history":[{"count":0,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/posts\/90533\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/media?parent=90533"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/categories?post=90533"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/tags?post=90533"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}