{"id":611960,"date":"2019-11-18T08:40:52","date_gmt":"2019-11-18T08:40:52","guid":{"rendered":"https:\/\/www.intouchrugby.com\/magazine\/?p=611960"},"modified":"2019-11-18T15:25:33","modified_gmt":"2019-11-18T15:25:33","slug":"www-dr-wills-com","status":"publish","type":"post","link":"https:\/\/www.intouchrugby.com\/magazine\/www-dr-wills-com\/","title":{"rendered":"A Saucy Christmas from Dr Will\u2019s www.dr-wills.com"},"content":{"rendered":"

A Saucy Christmas from Dr Will\u2019s<\/h3>\n

www.dr-wills.com<\/a><\/p>\n

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FACEBOOK<\/a> | TWITTER<\/a> | INSTAGRAM<\/a><\/p>\n

Make this Christmas the sauciest yet, courtesy of London based condiments company, Dr Will\u2019s. Their award winning range of sauces makes for the perfect stocking \ufb01ller for health conscious foodies. Dr Will\u2019s is the \ufb01rst sauce company to make all natural sauces sweetened with dates, and they\u2019re working hard to rede\ufb01ne condiments through their championing of natural ingredients and refusal to use additives.
\nThe range of sauces includes the ketchups: Tomato Ketchup, Beetroot Ketchup and BBQ Sauce. They are all free from re\ufb01ned sugars and sweetened naturally using two dates per bottle. The mayonnaise range includes: Classic Mayonnaise, Spicy Mayonnaise and Avocado Oil Mayonnaise, all made using British rapeseed oil and apple cider vinegar. They have just launched their brand new Vegan Mayonnaise, made with rich cold pressed Yorkshire rapeseed oil.<\/p>\n

Hidden sugars are now struggling to remain hidden, with consumers becoming increasingly aware of the dangers of too much sugar. The World Health Organisation now advises adults to consume a maximum of 25g, or six teaspoons per day.<\/p>\n

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Shocked that a decent dollop of normal ketchup contains around two teaspoons of sugar – a third of the daily maximum advised – the founders decided to develop a new range of sauces themselves. Dr Will\u2019s, with no added sugars, no sweeteners, no preservatives and nothing arti\ufb01cial, was born.<\/p>\n

With a huge rise in \ufb01tness and health focused presents, Dr Will\u2019s has a range of treats that will be sure to please. Pop a couple in your loved ones\u2019 stockings this December for the ultimate Christmas treat.
\nA Saucy Christmas from Dr Will\u2019s<\/p>\n

Tomato Ketchup: An all natural, vibrant and fruity tomato ketchup, which contains only naturally occurring sugars and doesn\u2019t compromise on \ufb02avour.
\nBeetroot Ketchup: An all natural, tangy and earthy beetroot ketchup. All the sweetness comes from juicy tomatoes, gooey dates and perfectly ripe beetroots.
\nBBQ Sauce: An all natural, smokey and moreish BBQ Sauce, made with red peppers, naturally smoked water and never any re\ufb01ned sugar!<\/p>\n

Classic Mayonnaise: Made with free range egg yolks, British rapeseed oil and apple cider vinegar, this classic mayonnaise is bursting with \ufb02avour and rounded off with the juice from zesty lemons.
\nSpicy Mayonnaise: Made with free range egg yolks, British rapeseed oil and apple cider vinegar, this mayonnaise has a subtle but \ufb01ery kick from the fresh chillies, which intensify with age in the jar.
\nAvocado Oil Mayonnaise: Made with free range egg yolks, rich avocado oil and apple cider vinegar, this mayonnaise is bursting with health bene\ufb01ts – it contains the goodness of 10 avocados per jar!
\nVegan Mayonnaise: Made with cold pressed Yorkshire rapeseed oil, organic soy beans and zingy lemon – an egg free mayo that\u2019s packed with \ufb02avour.<\/p>\n

Stockists: Ocado, Amazon, Holland & Barrett RRP: \u00a33.50 per unit, Avocado Oil Mayonnaise: \u00a35.99<\/p>\n

\"\" \"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

A Saucy Christmas from Dr Will\u2019s www.dr-wills.com FACEBOOK | TWITTER | INSTAGRAM Make this Christmas the sauciest yet, courtesy of London based condiments company, Dr Will\u2019s. Their award winning range of sauces makes for the perfect stocking \ufb01ller for health conscious foodies. Dr Will\u2019s is the \ufb01rst sauce company to make all natural sauces sweetened […]<\/p>\n","protected":false},"author":5,"featured_media":611961,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-611960","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ulster-rugby"],"_links":{"self":[{"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/posts\/611960","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/comments?post=611960"}],"version-history":[{"count":3,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/posts\/611960\/revisions"}],"predecessor-version":[{"id":612213,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/posts\/611960\/revisions\/612213"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/media\/611961"}],"wp:attachment":[{"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/media?parent=611960"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/categories?post=611960"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.intouchrugby.com\/magazine\/wp-json\/wp\/v2\/tags?post=611960"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}