Treat Dad to the ultimate Father’s Day gift with Willie’s Signature Truffles.

Treat Dad to the ultimate Father’s Day gift – not just some of the best chocolate in the world, but one of
our very special Willie’s Signature Collection of Chocolate Truffles beautifully boxed up and finished with a
personalised Father’s Day sleeve.

Willie’s Signature Collection of Chocolate Truffles has been chosen by The Independent as The UK’s
Best Luxury Chocolate Box.

Discover the incredible pure flavours from our deeply decadent Sea Salt Praline Truffles
handcrafted from the finest single estate cacaos to my simply sublime salted caramel truffles filled with
cascades of molten caramel.

All of my chocolates are made from the best cacaos in the world and completely natural ingredients.
Pure Ingredients. Pure Flavours. Pure Pleasure.

CHOCOLATE TRUFFLE DUO x 27

Dark and Milk selection

£25.50

www.williescacao.com/product/chocolate-truffle-duo/

CHAMPAGNE TRUFFLE SELECTION

Pink, Milk and Dark Champagne Truffles x 36

£34

www.williescacao.com/product/champagne-truffles-selection/

Make your dad’s taste buds dance with this luxury chocolate gift box containing three beautiful Champagne Truffles.

Crafted by Willie at his artisan chocolate factory in Devon.

Exclusively available from www.williescacao.com

Willie Harcourt-Cooze is a chocolate pioneer, something of a celebrity in the chocolate world and a few
years ago was a familiar face on our televisions. His dream of making the world’s best chocolate was
born on his Hacienda El Tesoro, high in the Cloud Forest in Venezuela, where he farmed cacao for over a
decade.
His often dramatic journey from his farm to setting up the UK’s first ‘bean to bar’ chocolate factory for
hundreds of years, was followed in two Channel 4 television documentaries that have since shown
around the world. These have been followed up with 2 recipe books, full of chocolate adventures and
recipes. He spends 3-4 months every year traveling the world seeking out exciting new beans in remote
jungles, or doing talks on chocolate.