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Kuma is a family run company with a passion for cooking, cutlery and craftsmanship. Our 8″ chef’s knife was launched in August 2016 on Amazon. It is the first product released by Kuma in the United States, followed up by the Kuma Honing Rod which was released in June, 2017. After going through multiple prototypes, our Kuma Chef’s Knife has the sharpness, minimalism, and comfort that we want to offer in a chef’s knife. The knife’s profile is inspired by Japanese kitchen knives which are rather swift and easy to maneuver. Those are some traits we really enjoy in a knife.
Kuma Chef’s Knife: amzn.to/2xXXSlD
Kuma Honing Rod: amzn.to/2z2nZFH
The Kuma Chef’s Knife meets the standard of LFGB. The handle is made from 430 steel and ABS. It is a full-tang knife with a blade made from 3Cr13 stainless steel. This steel allows us to create a durable, easy to sharpen blade that deals well with corrosion and resists the various acids in daily use. It is also a key metal type for us as it allows us to create high quality knives that are affordable to most households. Meanwhile, the Kuma Honing Rod is made from carbon steel and is ideal for easily regaining the sharp edge of soft steel blades.
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