Categories: Ulster Rugby

Featured Article: InTouch TV Interview, Keith Walsh, Walsh Traditional Butchers, Donegal Town, Supporting & Playing For Donegal Town RFC

More than most sports rugby is synonymous with good food. Protein is the building block of muscle & a trip to the local butchers EWS Traditional Butchers is a must for all those wishing to train and recover before each game. The meat in the famous (Victors) stew @ Donegal town RFC comes from Walsh Butchers in Donegal Town. CHECK IT OUT, Keith comments on playing prop and a family business,
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